Flaked & Unmalted Adjuncts

Crisp® Flaked Torrefied RiceFlaked Torrefied Rice consists of rice grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. Flaked Torrefied Rice lightens wort colour, reduces protein levels and imparts a characteristic dryness to finis..

Crisp® Torrefied Wheat (EBC 2.5-4.5)Torrefied Wheat has long been used by brewers up and down the UK to provide that bit additional head potential on all beer styles. The higher molecular weight proteins and glycoproteins are head positive and also promote mouthfeel. Torrefied wheat is especially us..