Mini Dragon Gas Burner Stove
- Stock: In Stock
- Code: GEB3676
Mini Dragon Gas Burner Stove
30x30x13,5 cm with cast iron burner.
Power 3.5 KW.
CE approved.
TECHNICAL DATA
- Gas category: I 3+ Feeding pressure: G30/G31 - 28 - 30/37 mbar
- Jets (1/100mm): 90
- Nominal range (kW): 3.5
- Use (g/h): 255 (G30) - 250 (G31)
PLEASE NOTE: Gas regulator and gas hose not included
CAUTION: Read the instructions before installation and use.
USE THIS DEVICE OUTDOORS OR IN A WELL VENTILATED AREA
USE ONLY LPG (BUTANE-PROPANE) WITH THIS DEVICE
CONNECTION TO THE GAS SOURCE:
Use only LPG gas in accordance with local regulations.
- The pressure regulator must be in accordance with local regulations.
- The pipe used to connect the regulator must not be longer than 1.5m.
- The connection of the pipe to the pipe-holder must be in accordance with local regulations.
CAUTION - Before connecting a gas source: keep away from any naked flame and use it outdoors or in a well-ventilated area.
- Make sure that the stop cock is turned off by turning it clockwise.
- Place the device on a flat non-inflammable surface.
BEFORE USE:
Follow the instructions for the assembly of the unit.
- Connect the regulator to a gas source, making sure to insert the rubber seal.
- Connect the regulator pipe using a hose clamp.
- Connect the other end of the pipe to the gas cooker hose barb on the stop cock using the hose clamp, pay attention not to twist the pipe.
- Open the gas line and check for any gas leaks
- Keep away from flammable material and away from walls (at least 2 mt) and place in a well-ventilated area.
- The device is now ready for use.
IGNITION:
Before ignition, inspect burner, gas source and piping and ensure all is in working order without damage.
1) Turn the gas source stop cock on.
2) Turn the gas stove stop cock on, by turning the knob anticlockwise, bring the flame near the burner, we suggest you always use long matches to avoid the risk of severe burns.
3) Be aware that when lighting, a "fireball" might be produced if the gas has been on for a long time.
4) Turn the knob to select the appropriate flame intensity for cooking.
5) After use, turn the cookers stop cock off by turning clockwise and turn the gas source stop cock off as well.
MAINTENANCE:
Ensure the gas source is off and disconnected before any maintenance.
- It is advisable to remove any debris that may have accumulated in the burner holes with a hard brush and to keep it clean before use.
- Periodically change the flexible pipe checking the date of expiration printed on it.
- Do not use harsh chemicals to clean.
- Inspect stop cock and replace if damaged.
• In case of a gas leak, immediately turn the gas source stop cock off.
• Use protective gloves when handling hot elements.
• Do not move the device when in use.
• Use pots of a suitable size to avoid accidental tipping
• Do not move the device when in use
• Turn the gas source stop cock off after use
• WHEN IN USE DO NOT CLOG UP VENTURI PIPE WITH ANYTHING.
• DO NOT MANIPULATE OR DAMAGE THE PARTS SEALED BY THE MANUFACTURER.
• ANY CHANGE MADE TO THE DEVICE CAN BE DANGEROUS. ANY CHANGE IS THEREFORE NOT ADVISABLE.
Delivery from Get Er Brewed
Your order will be dispatched from our warehouse and delivered by your choice of courier service that we provide.
Please click on the link below for more information on the available delivery services.
DELIVERY INFO
Once your order has been packed and is ready for delivery, our team will inform you of the dispatch date and the delivery reference number.
Weight Limits:
The weight limit is 30kg for DPD and 70kg for DHL, either by volumetric or actual, whichever is greater. (Remember, a large packing box weighs 1kg of that total weight).
For products or orders over these weights, the PALLET SHIPPING option is available.
We
try our utmost to package professionally and keep your items as safe as
possible. If your parcel arrives damaged, please ensure you sign for it
as received damaged and send us a brief description of what has happened
and a few pictures so we can provide the courier with feedback to
resolve.
For any more information, please contact us at 0800 2289 433 or send an email to [email protected].