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Five Star - LLC - Liquid Line Cleaner - 32oz Bottle (946ml)

Five Star - LLC - Liquid Line Cleaner - 32oz Bottle (946ml)
Out Of Stock
Five Star - LLC - Liquid Line Cleaner - 32oz Bottle (946ml)
£12.60
Ex Tax: £10.50
  • Stock: Out Of Stock
  • Code: GEB4098

Five Star - LLC - Liquid Line Cleaner - 32oz Bottle (946ml)

Removes beer and beverage soils, beer stone and other off-flavour producers from the beer line. Great for automated CIP systems. Low-foaming for fats soil penetration. A unique blend of alkali allows it to withstand storage temps as low as 0°C


  • Removes beer and beverage soils and other off-flavour producers from beer lines.
  • Heavy-duty, liquid, caustic.
  • Low-foaming
  • Can be used in both and cold applications.
  • Will withstand storage temperatures as low as 0°C.


Can be used in ""hot"" and ""cold"" process cleaning.

  1. Mix at a rate of 1/2oz per gallon of water.
  2. Circulate for a minimum of 5 minutes.
  3. Rinse.
  4. Repeat until rinse water appears clear.

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Delivery from Get Er Brewed

Your order will be dispatched from our warehouse and delivered by your choice of courier service that we provide.

Please click on the link below for more information on the available delivery services.


DELIVERY INFO


Once your order has been packed and is ready for delivery, our team will inform you of the dispatch date and the delivery reference number.


Weight Limits:

The weight limit is 30kg for DPD and 70kg for DHL, either by volumetric or actual, whichever is greater. (Remember, a large packing box weighs 1kg of that total weight).


For products or orders over these weights, the PALLET SHIPPING option is available.


We try our utmost to package professionally and keep your items as safe as possible. If your parcel arrives damaged, please ensure you sign for it as received damaged and send us a brief description of what has happened and a few pictures so we can provide the courier with feedback to resolve.


For any more information, please contact us at 0800 2289 433 or send an email to [email protected].