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Mangrove Jack's Mead Nutrient 12g

Name: Mangrove Jack's Mead Nutrient 12g
Brand: Mangrove Jack's
SKU: GEB4378
Price: 1.85 GBP
Availability: InStock

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£1.85

Ex Tax: £1.54

Stock: In Stock
Code: GEB4378

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Mangrove Jack's Mead Nutrient 12g

A yeast nutrient complex that supports yeast health to improve fermentation of mead.

Autolysed yeast extract for dual-purpose use as a rehydration and fermentation nutrient in mead-making.

Yeast nutrients aid in providing an optimal environment for yeast to thrive in, leading to an all-round happier, healthier, and faster fermentation. The use of yeast nutrients can improve the overall flavour, aroma, and quality of the final product, helping you produce consistent mead every time.

Directions:
For staggered nutrient additions, add the necessary nutrients at the beginning of fermentation, and continue to add further nutrients as needed throughout the fermentation process according to the specific requirements of the recipe.

For best results use with:
Mangrove Jack's M05 Mead Yeast

Delivery from Get Er Brewed

Your order will be dispatched from our warehouse and delivered by your choice of courier service that we provide.

Please click on the link below for more information on the available delivery services.

DELIVERY INFO

Once your order has been packed and is ready for delivery, our team will inform you of the dispatch date and the delivery reference number.

Weight Limits:

The weight limit is 30kg for DPD and 70kg for DHL, either by volumetric or actual, whichever is greater. (Remember, a large packing box weighs 1kg of that total weight).

For products or orders over these weights, the PALLET SHIPPING option is available.

We try our utmost to package professionally and keep your items as safe as possible. If your parcel arrives damaged, please ensure you sign for it as received damaged and send us a brief description of what has happened and a few pictures so we can provide the courier with feedback to resolve.

For any more information, please contact us at 0800 2289 433 or send an email to [email protected].