Kombucha Making Kit

Kombucha Making Kit

Making kombucha is really easy and a great drink for your gut health. After the first batch is up and running you can get experimental and combine different flavours and teas until you find your perfect brew.

Kombucha (sometimes called tea mushroom, tea fungus, or Manchurian mushroom) is a fermented, slightly effervescent, sweetened tea drink commonly consumed for its purported health benefits. Juice, spices or fruit are often added to give the tea unique flavours.

Kombucha is made by fermenting sugared tea and a SCOBY.

SCOBY is an acronym for symbiotic culture of bacteria and yeast (it can also be called a "mother" or "mushroom"). The bacteria and yeasts transform the sugar into ethanol and acetic acid. The acetic acid is what give Kombucha its characteristic sour taste.

Kombucha Making Kit includes:

1 x Jar 3.1L

1 x Cloth cover and Elastic

1 x Strainer Bag

1 x Litmus Paper Pack

1 x Stick on Thermometer

1 x Cylinder 100cc

1 x Mixing Paddle

1 x Simply Mini with Throttle Taps

1 x Measuring equipment

1 x Tea 10g

1 x Sugar 100g

1 x Oxi Cleaner 10g

1 x Scoby with starter liquid

1 x Hammer Capper

10 x Crown Caps

Includes instructions for preparation