Vinoferm Champ 100g - Dried Wine Yeast
- Stock: Out Of Stock
- Code: GEB1500
Vinoferm Champ 100g - Dried Wine Yeast
Special neutral granular yeast for sparkling wine production by the
traditional method. Good flocculation properties, can also be used in
stagnant fermentation or for refermentation.
With the traditional method this yeast produces wines of great finesse,
without undesirable notes. Vinoferm Champ is resistant to high levels of
CO2 and has a high alcohol tolerance. It develops typical grape variety aromas and harmoniously integrates floral notes.
Features:
- Saccharomyces Bayanus
- Fermentation temperature: 15-25°C
- Yeast nutrient requirement: low
- Alcohol tolerance: 18%
- Glycerol production: 4-6 g/l
- Killer factor: yes
- GMO-free and vegan
Grape varieties:
Suitable for all grape varieties.
Dosage:
15-25 g/hl
Use:
Stir 1 part yeast into 7 parts water and 3 parts must at 35-40°C. Leave
to rehydrate for at least 15 minutes. Then add to the must. Make sure
the temperature difference between the yeast starter and the temperature
of the must in your fermentation tank is no more than 10°C.
Shelf life:
Vacuum-packed. Store unopened in a cool, dry place (<15°C, ideal 4-8°C). Use within 2-3 days of opening.
| Yeast Attributes | |
| Yeast Manufacturer | Vinoferm |
Delivery from Get Er Brewed
Your order will be dispatched from our warehouse and delivered by your choice of courier service that we provide.
Please click on the link below for more information on the available delivery services.
DELIVERY INFO
Once your order has been packed and is ready for delivery, our team will inform you of the dispatch date and the delivery reference number.
Weight Limits:
The weight limit is 30kg for DPD and 70kg for DHL, either by volumetric or actual, whichever is greater. (Remember, a large packing box weighs 1kg of that total weight).
For products or orders over these weights, the PALLET SHIPPING option is available.
We
try our utmost to package professionally and keep your items as safe as
possible. If your parcel arrives damaged, please ensure you sign for it
as received damaged and send us a brief description of what has happened
and a few pictures so we can provide the courier with feedback to
resolve.
For any more information, please contact us at 0800 2289 433 or send an email to [email protected].
