Wyeast
Code: GEB0252
Wyeast 1010 American WheatA strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation: Low
Attenuation: 74-78%
Temperature Range: 58-74° F (14-23° C)
Alcohol Tolerance: approximately 10% ABV
Styl..
£14.27
Ex Tax:£11.89
Code: GEB0261
Wyeast 1098 British AleThis yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers with a clean and neutral finish. Ferments well down to 64°F (18°C).
Flocculation: Medium
Attenuation: 73-75%
Temperature Range: 64-72 F, 18-22C
Alcoho..
£14.27
Ex Tax:£11.89
Code: GEB0982
Wyeast 1187 Ringwood AleA top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is co..
£14.27
Ex Tax:£11.89
Code: GEB0254
Wyeast 1214 Belgian AleA widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.
Flocculation: medium-low
Attenuation:..
£14.27
Ex Tax:£11.89
Code: GEB0984
Wyeast 1275 Thames ValleyThis strain produces classic British bitters with a rich, complex flavor profile. The yeast has a light malt character, low fruitiness, low esters and is clean and well balanced.Origin: Flocculation: medium-lowAttenuation: 72-76%Temperature Range: 62-72° F (16-22° C)Alcohol ..
£14.27
Ex Tax:£11.89
Code: GEB1094
Wyeast 1332 Northwest AleOne of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.Origin: Flocculation: highAttenuation: 67-71%Temperature Range: 65-75° F (18-24° C)Alcohol Tolerance: approximately 10% ABV..
£14.27
Ex Tax:£11.89
Code: GEB0986
Wyeast 1335 British Ale IIA classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.
Origin: Flocculation: highAttenuation: 73-76%Temperature Range: 63-75° F (17-24° C)
Alcohol Tolerance: approximately 10% ABV..
£14.27
Ex Tax:£11.89